Marinated mushrooms quick cooking
Want to share a recipe for quick pickling of mushrooms. I usually marinate the mushrooms, quick and very tasty.


  • Mushrooms

    1 kg

  • Water

    0.5 cup

  • Vinegar

    0.333 cup

  • Carnation

    5 piece

  • Black pepper

    10 piece

  • Bay leaf

    2 piece

  • Salt

    1 Tbsp

  • Sugar

    1 tsp


Well my mushrooms, I clean it with a brush.
Make the marinade: in a saucepan, pour water, vinegar, spices, salt, sugar. When you boil the marinade, add the mushrooms. After boiling the mushrooms, remove the foam and cook for 20-25 minutes. Remove from heat and quickly cooled, I poured in a basin of cold water and put the pot.
Spread the cooled mushrooms in a jar and put in the fridge. After 2 hours, season with onion, butter and Bon appetit!
Comments and reviews
  • user-avatar
    asdf asdfghjkl


  • user-avatar
    Екатерина Савельева

    получились как магазинные уксусные шампиньоны

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