Irish dessert "goody"

Description

Goody - traditional desserts of Ireland is striking in its delicious simplicity, reminiscent of a bread pudding, served to the festive table in a warm, garnished with berries, fruit or chilled with whipped cream or ice cream! Try to cook Irish goody - simple to prepare, simple ingredients - and delicious!

Ingredients

Bread

3 slice
Milk

1.5 cup
Cocoa powder

1 Tbsp
Powdered sugar

1 Tbsp
Butter

1 tsp
Whipped cream

45 g
Dark chocolate

Cooking

Bread cut into cubes and dry in the oven until Golden brown;

Put the bread in ovenproof form with a slide;

Milk bring to the boil, dissolve in it cocoa, butter, powder (cocoa is added in the case of cooking chocolate goody, you can make just vanilla);

Pour the bread milk mixture, bread should not be completely covered;

Bake at 180 degrees for 30 minutes (during this time, the bread will fully absorb the chocolate mixture and browned); Prepared goody already can be served warm, garnished as desired; To decorate something cold, goody need to cool;

For decoration I chose a cream with strawberry flavor, as this flavor as it is impossible by the way goes well with the taste of chocolate;

Whip the cream according to the instructions on the packaging to decorate their goody, the top is slightly sprinkle with chocolate chips (you can decorate with edible pearl balls) and serve! Very tasty dessert, crunchy on top and tender inside with a luscious chocolate strawberry flavor!

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