Description
Products for such a quick dinner or Breakfast is always in the house. The stuffing can be changed at their discretion. Will appeal to both adults and children!
Ingredients
-
Chicken egg
2 piece
-
Sour cream
4 Tbsp
-
Cheese
1 handful
-
Green onions
2 Tbsp
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Vegetable oil
1 Tbsp
-
Salt
-
Bread crumbs
1 Tbsp
-
Chicken
150 g
-
Tomato
1 piece
-
Red onion
0.5 piece
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Soy sauce
1 Tbsp
Cooking
Mix the eggs with sour cream and salt.
Whisk, adding a spoonful of breadcrumbs.
Finely grate the cheese.
Pour onlynow mass in a pan with hot oil, fry well. My pan diameter 26 cm
Immediately sprinkle cheese and green onions.
Carefully turn with a wide blade. In a minute you can fire off.
For the filling, ready to take boiled or roasted chicken. I have yesterday's steak. Cut into small pieces.
Onions to chop.
With tomato remove the peel, cut into.
Directly in the pan in the center lay the chicken and onion.
Top slices of tomato.
Wet the brush with soy sauce and oil filling.
Use sauce Kikkoman.
The pancake-omelet grease with 1-2 tablespoons of sour cream. Better to do it before filling.
Roll the loaf while it's warm. If the diameter of the pan allows, you can roll tighter rolls and fry on all sides again.
Carefully transfer to the dish loaf.
Again sprinkle with green onions and cheese. Serve warm for Breakfast or dinner.
This omelet can be quite and dinner, for convenience cut into portions.
Appetite eat)))
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