Description
Most familiar products acquire completely new taste, it's worth a try with a light semi-sweet wine, as fish, cheese perfectly emphasize the taste of the wine. And how many more can all imagine, having the basis of this recipe.
Ingredients
-
Fish fillets
1 piece
-
Cheese
100 g
-
Butter
200 g
-
Milk
1 l
-
Spices
-
Mustard
-
Onion
1 piece
-
Greens
Cooking
Take one fish, clean, remove skin, remove the backbone. Fish fillet boiled in milk, adding salt, onion, Bay leaf, pepper peas.
Boiled fillet grind in a blender.
Rubbed cheese, cooked softened light butter, mustard, pepper.
Fish mashed potatoes rubbed with soft butter, grated cheese, mustard, pepper.
Here turn fantasy. You can just wind the balls, you can make the cake and beat it.
With the balls all the simple, spiral, sprinkled with grated cheese - this is a reliable classic.
You can put such a sea dweller.
[url=http://www.povarenok.ru/images/users/22_02_11/407031.jpg][img]http://www.povarenok.ru/images/users/22_02_11/small/407031.jpg[/img][/url]
[url=http://www.povarenok.ru/images/users/22_02_11/407032.jpg][img]http://www.povarenok.ru/images/users/22_02_11/small/407032.jpg[/img][/url]
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.