Festive bread-roll

Description

This bread is very suitable for the holiday table.

Ingredients

Milk

300 ml
Butter

70 g
Yeast

25 g
Flour

450 g
Salt

1 tsp
Sugar

2 Tbsp
Egg white

1 piece
Mashed potatoes

37 g
Onion

2 piece
Green onions

100 g
Cheese

100 g
Chicken egg

1 piece
Greens

2 Tbsp
Yolk egg

1 piece
Sesame

1 tsp
Black pepper

Cooking

The milk is heated to 38*C in a bowl crumble the yeast, pour 3-4 tbsp warm milk + 1 tsp sugar, stir and set aside for 15 minutes. The rest of the milk bring to the boil, add potato powder (I had with chicken flavor), stir, turn off heat, add salt, sugar and butter, stir and cool to 40*C.

In the sifted flour add mashed potatoes, yeast mixture, egg whites - knead dough.

Knead the dough for 10-15 minutes to obtain an elastic and soft, not adhering to the hands of the dough (if the dough is sticky, add 1-2 tbsp flour), cover and leave to approach in a warm place (turn oven on 180*C, the dough increases in 2-3 times (1-1. 5 hours)

Coming up the dough just a fluffy, you need to press down it and roll out into a rectangle with a thickness of 1,5-2 cm, Prepare the filling: peel the onions and chop half rings, butter in hot pan, add onion, to protomet a bit on low heat, add the chopped green onions and chopped greens, stir, keep on fire for a few more minutes and set aside, let cool a bit, then you need to spread out the filling on the surface of the dough.

In a bowl beat the eggs, grate on a grater cheese and stir.

Spread on fried onions with herbs and begin to collapse to the middle on one side.

Then on the other side to the middle.

Baking vystelim parchment, grease it and gently put the prepared rolls, leave to rise for 40-50 minutes (required to cover)

The dough rose to the top of the pan, grease with a yolk, sprinkle with sesame seeds and place into a preheated oven. Bake the bread for at least 40 minutes to be cooked well, the middle of bread with filling, I obviously was not enough five minutes, I was afraid that the top will burn.

After baking bread to get out of shape and cool on wire rack.

It looks like the bread in a cut.

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