Description

Kugelis
Kugelis - a Lithuanian national dish, our potato gratin. A delicious and hearty dish that is easy and quick to prepare. Experimenting with meat, every time You are going to have different tastes.

Ingredients

  • Meat

    500 g

  • Potatoes

    20 piece

  • Onion

    2 piece

  • Fat

    50 g

  • Milk

    1.5 cup

Cooking

step-0
Marinate meat with your favorite spices and your favorite marinade (in my case it is mayonnaise, garlic, spices).
step-1
Potatoes to grate, put in a colander and allow to drain the juice
step-2
Fat and cut onion finely and fry in the pan until Golden brown
step-3
Milk pour into the pan to the onions and fat, salt, and pepper. As soon as the milk boils, remove from heat
step-4
In the potatoes, pour the milk with onion, mix well. Protiven grease with oil, put the meat. Meat pour potato mixture Cook in preheated oven at 200 gr. 1-1,5 until Golden brown
step-5
Bon appetit!!!
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