Description
On new year's table to offer to prepare a dish of chicken, German food. With a sauce of fresh cucumber. It turns out very tasty If it had not been winter In towns and villages, would Never knew we These days fun.
Ingredients
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6 piece
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220 g
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0.5 cup
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125 g
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2 tsp
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1 piece
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Cooking
Let's start with the fact that grate a fresh cucumber, add salt, add a pinch of sugar and set aside to release the juice.
Chicken thighs, roasted to a beautiful Golden color.
Add sliced into half rings onions, fry until transparent.
With cucumbers, merge the separated juice. To the cucumber juice, add the starch and sour cream. Knead until smooth and pour the sauce over low heat, adjust consistency with boiling water sauce.
Add the ham, cucumber and half of the wine. Extinguish minutes 10.
Add sauce, salt, pepper, sprinkle with rosemary and curry. Extinguish 20 minutes. Five minutes until cooked pour the rest of wine
On the side prepare the salsa with fresh peppers and fresh salad, serve with chicken "Lübbenau" it Turns out very tasty.
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