Description
Offer another recipe hedgehogs in the oven.
Ingredients
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500 g
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200 g
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2 piece
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2 piece
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1 piece
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150 g
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200 g
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150 g
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-
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Cooking
Boil the rice until soft (I pour a little more water and after cooking rice is washed) Meat (beef) + onion + carrots to scroll through Mincer, add the egg, salt and spices to taste.
On the bottom of the form pour a little vegetable oil and lay out our hedgehogs.
Make the sauce: mayonnaise + sour cream + salt to taste (I put curry)
Add approximately 150ml of water, to achieve a more liquid consistency.
Pour the hedgehogs so that they are coated. The three cheese.
Preparing somewhere 45-60 minutes, watching someone how to work an oven.
Well, here they are, my darlings. It turns out very tender and tasty. I eat them mostly without garnish, so I this recipe quite satisfied. Try. Bon appetit!!!
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