Salad style "shabu shabu"

Description

Fresh, light salad with petals of meat and sauce, very quick to prepare - ask degustaciju!

Ingredients

Pork

150 g
Cucumber

2 piece
Cherry tomatoes

8 piece
Green onions
Onion

1 tsp
Olive oil

1 Tbsp
Soy sauce

1 Tbsp
Vinegar

1 Tbsp
Sauce

1 tsp
Black pepper
Powdered sugar

1 tsp
Lettuce
Water

700 ml
Vodka

1 Tbsp
Sesame

1 Tbsp

Cooking

Cut the meat into very thin petals - I took almost frozen meat and was planing on pernarowski grater, or podmorozit piece and thinly slice. Lay in a single layer.

In a saucepan pour the water, bring to boil, pour the vodka and omit the slices of meat in boiling water until, until they become white - or one, or three, but not all at once!

Put cooked meat on a paper towel.

Cut cucumbers diagonally, and cherry slices. Lettuce tear or cut into strips. Put the bowl in the middle, lettuce. Around the lettuce leaves spread cucumbers.

Make the dressing for this well mix the grated onion, olive oil, soy sauce, rice vinegar, sugar, black pepper, teriyaki sauce, add to taste green onions. Try it and adjust according to your taste

Spread on cucumber slices cherry tomatoes, on lettuce leaves spread with layers of meat, sprinkling each layer with dressing. Top sprinkle with sesame seeds and serve!