Description
Very delicious recipe for eggplant, not difficult to prepare, is eaten very quickly :).
Ingredients
-
Eggplant
1 kg
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Chicken egg
2 piece
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Onion
2 piece
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Sour cream
200 g
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Flour
1 Tbsp
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Seasoning
1 Tbsp
Cooking
Eggplant cut into strips.
There drive egg, stir and put 1 hour in the refrigerator
Fry a little onion. Add to the onions the eggplant with egg and fry together until Golden brown I Have 2 pans of eggplant, but when they are toasted, then reduced in size and I combine them into one.
Then add sour cream, mushroom cube, and flour (optional). Simmer, stirring occasionally, 10-15 minutes.
I like the eggplant cool. But half of the leaves still hot )). Bon appetite :)!
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