Description

Potato cream and cheese
Friends, I love any potatoes! A sample of another option to offer! He is gentle and creamy we will have! And the cheese crust here at the time!

Ingredients

  • Potatoes

    7 piece

  • Butter

    2 Tbsp

  • Cheese

    1.5 cup

  • Green onions

  • Milk

    0.5 cup

  • Cream

    1.5 cup

  • Garlic

    5 tooth

  • Flour

    2 Tbsp

  • Salt

    1 tsp

  • Black pepper

Cooking

step-0
Products
step-1
Preheat oven to 200 degrees. Form for baking grease with butter. Slice potatoes and place in casserole dish
step-2
Connect the milk with cream, add flour, garlic (frog), salt and pepper (I had a few favorite spices added)
step-3
Mix
step-4
Pour the potatoes
step-5
Close foil and put for 30 minutes in preheated oven
step-6
Then get the potatoes, remove the foil and bake another in the clear 20-25 minutes
step-7
10 minutes before end of cooking sprinkle with grated cheese
step-8
Bake until done (I sometimes sprinkle a little cheese before, we love a strong crust)
step-9
The dish is ready.
step-10
Bon appetit!
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