Description
Many pies do not exist! Caught my eye the recipe for yeast cake with berries, and my idle was standing the jar with the workpiece for Apple pie, stewed apples, with a minimal amount of sugar. Slightly changed the composition and it's a fine pie with a creamy Apple taste with a delicious crumble topping. Try?
Ingredients
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280 g
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0.5 tsp
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125 ml
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30 g
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2 Tbsp
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1 piece
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200 g
-
2 Tbsp
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1 Tbsp
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120 g
-
60 g
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0.5 tsp
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60 g
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1 Tbsp
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Cooking
Milk and butter bring to a boil and allow to cool to warm
Add all other ingredients, mix and
Knead a soft dough. Cover and send in a warm place for 1-1.5 hours.
Apples, mix with starch and sour cream.
In the form for baking bread - I have such dimensions shape - length 23 cm, height 6 cm, bottom width 8.5 cm bottom width 9.5 cm upstairs - the volume of 2.2 liters - put the dough, to make a gutter. Form I have an old, so the bottom laid out the parchment, and the walls slightly promasil
For topping mix all ingredients - I needed a little more flour and sprinkle on the toppings.
Put in a preheated 180 degree oven and bake for 35 minutes.
Cool completely, slice and enjoy!
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