Description

Apple pie with cheese
The recipe for this was posted in 2008 by user Olga 12345 and painted by me in the framework of "Coloring". Very unusual at first glance, the combination of apples and cheese, but very tasty! I advise everyone to try.

Ingredients

  • Flour

    320 g

  • Sugar

    100 g

  • Butter

    200 g

  • Chicken egg

    1 piece

  • Milk

    50 ml

  • Apple

    5 piece

  • Cinnamon

  • Cheese

    150 g

Cooking

step-0
Flour and sugar (50 g) eggs with 150 g of butter
step-1
50 ml of milk whipped with 1 chicken egg
step-2
Add the milk-egg mixture to the flour, knead the dough and put it in the fridge
step-3
For the filling you need 5 apples peel, seed and cut into slices. Cheese cut into the same
step-4
Roll out the dough and put it in a well greased form. In several places prick with a fork
step-5
On the dough put the first layer of apples and sprinkle with sugar
step-6
Apples cheese
step-7
Now spread the remaining slices of apples, sprinkle with sugar, cinnamon. Butter (5o g) was cut into pieces and put them on the cake
step-8
Put the pie in a preheated 180 degree oven and bake for 40-45 minutes. And now you can try!
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