Description
Ancient Siberian dish for your table! Fans of potatoes, don't pass it by! Today we will prepare a wonderful dinner cartoonito. Delicious, rosy, fragrant zapekanka from the beloved potatoes-what could be better for a side dish to chops or fish? Besides, we will prepare it in a slow cooker with absolutely no hassle!
Ingredients
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Potatoes
700 g
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Onion
1 piece
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Milk
250 ml
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Chicken egg
4 piece
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Butter
50 g
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Flour
1 Tbsp
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Salt
1 tsp
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Spices
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Dill
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Parsley
Cooking
A set of products. Eggs can take five pieces.
Slow cooker, turn on heater, at the bottom put the baking Mat (or paper circle) and half butter. When the butter has melted, lubricates the walls of the saucepan. Potatoes cut into thin wedges. Onion thinly shinkuem. Put in a bowl, mix with the onion, herbs, salt and spices.
Put it all in a bowl multivarki.
Whisk eggs with milk, flour and a little salt.
Pour egg mixture the potatoes, put on top of the other half of the oil.
Close the lid, turn the slow cooker to the mode of Roasting, 45 minutes. After the signal keep on heating for 15 minutes with open valve. If you have no Baking-cook Cakes. The liquid should completely evaporate, otherwise cartoonize collapse.
Then gently turn the finished dish in steamer insert, it is roaming on a serving plate and remove paper. Here's cartoonize we get a hot, delicious! Top fried inside delicate.
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