Description
Tasty, moderately spicy salad. Decorate your taste of any table.
Ingredients
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Mushrooms
300 g
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Tomato
2 piece
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Bacon
100 g
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Dry white wine
150 ml
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Blue cheese
50 g
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Walnuts
0.333 cup
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Lettuce
-
Lemon juice
1 Tbsp
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Vegetable oil
2 Tbsp
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Salt
-
Greens
Cooking
The products we need.
Select sturdy, small mushrooms, pour the wine+some water, add salt, pepper and simmer with the lid closed on moderate heat for 10-15 minutes. Pour the wine, the mushrooms are cooling, chop.
Bacon cut into strips, fry until crisp, lay on paper towel and allow to drain. Tomato pulp removed, walls cut into strips.
Cheese crumble, greens, and nuts grind.
Mix everything.
Refillable: vegetable oil+lemon juice.
The top decorate with a small lemon slices.
Bon appetit!!!
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