Description

Tortillas for Breakfast with toppings
Rich and delicious flat bread that can be cooked at the picnic and on the road, and drink tea with them whenever you want.

Ingredients

  • Yogurt

    1.5 cup

  • Flour

    4 cup

  • Salt

    0.5 tsp

  • Sugar

    0.5 tsp

  • Soda

    0.5 tsp

  • Vegetable oil

    1 Tbsp

  • Potatoes

    3 piece

  • Chicken liver

    200 g

  • Cheese

    70 g

  • Garlic

    2 tooth

  • Onion

    1 piece

  • Butter

    50 g

Cooking

step-0
The dough --------------- In kefir add soda, salt, sugar and vegetable oil pour. Stir and add the flour, knead not abrupt dough. Leave it under the Cup a rest.
step-1
Boil the potatoes and to cook from it puree. Add in the garlic crushed potatoes. Fry in vegetable oil liver together with onions, which is pre-cut half-rings. Grind liver in a food processor with the onions is not very small. Cheese cut into cubes.
step-2
To connect potatoes + cheese + chopped liver. Divide the dough into several pieces and roll out a small cake with a diameter of approximately -15 cm In the center of tortillas put the filling and begin to combine the dough in the center.
step-3
...
step-4
Then carefully spread the filling from the middle to the edges, and only then carefully spread the filling roll out to thick. = 7-10 mm.
step-5
Bake in a pan without oil from both sides until Golden circles. In advance melt the butter. Tortillas prepared hot grease melted butter on both sides.
step-6
Bon appetit!
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