Description
On the eve of my Birthday, my husband once again surprised personally cooked dessert! But this time he was totally "awesome"! Why - you learn below.. :-)
Ingredients
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150 g
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150 g
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150 g
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1 Tbsp
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2 tsp
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Break 100 g of chocolate and melt in a water bath (or in microwave).
Add the cognac, the mint, and stir. P. S. We mint decided not to add, because it is unclear how there and then to catch...
Curd beat with a mixer, add the cream.
Chocolate mixture cool slightly, mix with cottage cheese and cream.
Mousse lay on the glass. The remaining chocolate to RUB on a large grater and sprinkle on top. Put in refrigerator for 1 hour.
Dessert turned out awesome because maaalenky typographical errors. In the journal instead of 1 tbsp of cognac 1 printed stack. of cognac! *CRAZY* it turned Out it's too late, the second day of this dessert goes! ;D Help Yourself! Bon appetit!
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