Description
I want to offer You, the Cooks, a very interesting salad recipe. A great combination and a new taste. Want to crunch??? Welcome to the table!!!
Ingredients
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1 piece
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200 g
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150 g
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100 g
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1 piece
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1 piece
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1 Tbsp
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Cooking
We will prepare our ingredients.
Cauliflower disassemble on inflorescences.
Send the cabbage in boiling salted water literally for 1.5 - 2 minutes. The cabbage remains crunchy. Then immediately put in a container of cold water.
Chop the onion, mushrooms and sausage.
In a frying pan in vegetable oil fry the mushrooms.
To the mushrooms add the onions.
Then 1 tbsp of soy sauce. It will give taste and flavor of our mushrooms.
And will add our sausage. Stir. Keep on heat for 1 minute.
Now take a big bowl and spread our salad. First cauliflower.
Her fried mushrooms with onion and sausage.
On top of diced tomatoes.
Well, here is the step already to your preference... you Can make an easy mesh of mayonnaise, or use natural yoghurt or sour cream... It is... decide for yourself who is closer... I Have the same mesh of mayonnaise.
Spread on top of cheese grated on a fine grater. All, salad is ready!!!
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