Description
I want to offer you a popular Georgian dish - chakhokhbili. Maybe in a slow cooker it will lose its originality, but the taste is excellent. Already checked. I propose to verify this.
Ingredients
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Chicken
500 g
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Tomato
2 piece
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Onion
2 piece
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Pepper
1 piece
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Semi-dry red wine
150 ml
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Greens
2 coup
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Spices
Cooking
Prepare the products you see in this picture.
Cut into large pieces and wash the chicken. Vegetables, peel and cut.
In multivarka Vitek will put the program "Grilling" and start to fry foods, starting with chicken.
Fry the chicken until Golden state.
Add the onions and also fry.
Add chopped tomatoes and red pepper.
For foodies, you can add 150 gr. red wine or some chicken broth.
Mix well. The slow cooker lid.
Trough the program of "Control" and the temperature is 130 gr. C.
2-3 minutes before end of cooking put in a bowl multivarki chopped garlic and chopped parsley. Greens can be left to decorate the finished dish.
When the dish is ready, it is possible to shift into a separate bowl.
You can decorate any green salad.
Served with any side dish and fresh vegetables.
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