Pancakes with bacon and greens

Description

It turns out simply super! Fly in time!

Ingredients

Chicken egg

4 piece
Potatoes

3 piece
Bacon

200 g
Garlic

1 tooth
Sour cream

200 g
Flour

6 Tbsp
Greens

1 coup
Salt
Vegetable oil

6 Tbsp

Cooking

Beat eggs with salt, add sour cream, mix well.

Peel the potatoes, wash, grate or mince.

Instead of bacon I used smoked sausage, bacon would be even tastier... now, sausage to cut small cubes. Greens wash, dry and finely chop. Garlic peel and chop.

To combine the potatoes with the egg-sour cream mixture, add the greens, sausage, garlic and carefully mix everything.

The resulting mixture was, while stirring, in small portions add the flour, pour vegetable oil and mix well. Ready weight to put a tablespoon on a heated with oil pan.