Description

Zrazy stuffed with mozzarella and bacon
Offer to cook a juicy pancakes with cheese and flavor because the stuffing used mozzarella, wrapped in smoked bacon. It was very tasty!

Ingredients

  • Minced meat

    400 g

  • Onion

    1 piece

  • Chicken egg

    2 piece

  • Crumb bread

    5 Tbsp

  • Basil

    1 tsp

  • Garlic

    2 tooth

  • Salt

  • Black pepper

  • Bacon

    6 slice

  • Mozzarella

    100 g

  • Flour

    2 Tbsp

  • Olive oil

    4 Tbsp

Cooking

step-0
This dish helped me to cook a wonderful multivarka Vitek VT-4205 VK. Spread the stuffing in a bowl. Onions cleaned and my finely cut into cubes, add to the mince.
step-1
Then add to the minced egg, chopped garlic, dried Basil, bread crumbs, salt and ground black pepper to taste.
step-2
Well kneaded the meat.
step-3
Cheese cut into 6 wedges.
step-4
Each piece of cheese wrapped in thin slices of bacon.
step-5
Divide the stuffing into 6 equal portions. Hands moistened with water, take one portion of beef, flatten in hand and put it on top of cheese, wrapped in bacon.
step-6
Molded zrazy, to cheese was closed by the stuffing from all sides.
step-7
In the same way the rest of the molded zrazy.
step-8
Prepare 3 plates, one with flour, another with breadcrumbs, the third with the beaten egg.
step-9
Zrazy dipped first in flour,
step-10
Then in the egg,
step-11
And, last of all, in the bread crumbs.
step-12
Thus paniro all zrazy.
step-13
Multiverse include mode "Browning" for 35 minutes, add in the Cup of olive oil, give him hot. Spread first half of the meatball in the bowl of a slow cooker for roasting.
step-14
Fry one piece of meatball on all sides until Golden brown, then another. Bon appétit!
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