Description
Cream soup of spinach with shrimp in a kitchen machine Oursson КМ1010НSD. The recipe is very simple. Preparation of this soup will take you actually as much power as cook the ravioli or bungle eggs. And the result... Gorgeous soup! He's a VERY console! Delicious, fragrant, harmonious, light, original... and even Royal! And not only due to the delicious tiger prawns, and a bouquet of vegetables, tender creamy spinach texture... "worth it"! Be sure to treat yourself!
Ingredients
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Spinach
100 g
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Potatoes
150 g
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Sweet pepper
150 g
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Onion
100 g
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Olive oil
30 g
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The mixture of peppers
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Salt
10 g
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Water
1 l
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Garlic
2 tooth
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Cilantro
0.5 coup
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Pine nuts
50 g
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Shrimp
200 g
Cooking
Prepare all the ingredients for cooking soup.
Cut the bulb into 4 parts. Potato and sweet pepper cut into cubes.
Place onion in mixing bowl and chop for 10 seconds in the "Blender" at the 4th speed.
Add to the onions in the olive oil.
Cook for 5 minutes "Cooking", speed - 2, until transparent onion.
Chop the garlic.
Finely slice the greens.
Place in mixing bowl of diced peppers and potatoes, add water, salt and pepper.
Select the mode "Heating", temperature - 90-100C and cook until soft potatoes, about 25 minutes.
Add chopped coriander, spinach leaves, crushed garlic.
Bring to a boil in the Heating up to 100C (time - 3 minutes).
Select "Blender", speed mixing - 5. Preroute soup for 1 minute.
Pour the cream of spinach soup in deep plates or bowls. Add to the soup boiled shrimp, sprinkle with pine nuts and serve.
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