Description
Be sure to try: gentle, unique and delicious.
Ingredients
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Ryazhenka
500 ml
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Avocado
1 piece
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Lemon
0.5 piece
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Dill
0.5 coup
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Parsley
0.5 coup
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Lettuce
0.5 coup
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Watercress
0.5 coup
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Garlic
5 piece
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Mint
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Salt
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Black pepper
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Olive oil
Cooking
Ingredients.
1. Avocado clean, remove the bone and cut into small cubes. 2. Squeeze the juice of half a lemon and pour over the avocado slices 3. Bundles of greens wash, dry and cut
4. Combine all ingredients in a blender, add a few drops of olive oil, salt and pepper (salt carefully) and whip a few minutes 5. Long whip or blend (any) is getting warm.
6. Optionally, you can add split in the crushed ice 7. Garnish with mint sprig and lemon.
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