Description
My fantasy on the theme of pea soup with smoked meat. Turned out tasty and warm)))
Ingredients
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4 piece
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1 can
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100 g
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100 g
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2 tooth
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Cooking
Potatoes cut into small pieces and sent stew.
Added it to the potatoes.
And left to cook. At this time, the cut bacon and salami, posted this on frying. You can add onions, carrots, etc., for refueling. I don't like carrots in soup, and onions do not stand.
When potatoes became soft after boiling a potato masher directly on the fire, squashed everything down to a puree with lumps.
My meats are already cooked (but the sausage slightly burnt :-[ ).
And all of this put together in a saucepan, squeezing back a couple of cloves of garlic. Left on low heat to simmer. The next day, made the croutons of bread Borodino. All together it was sooooo delicious. :-[
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