Description
Very delicious and fragrant vegetable dish. Suitable for lean supply. Cook in multivarka Vitek 4200R.
Ingredients
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Sunflower oil
3 Tbsp
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Salt
-
Allspice
-
Sugar
1 Tbsp
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Figure
100 g
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Garlic
4 tooth
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Onion
4 piece
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Carrots
4 piece
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Pepper
4 piece
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Tomatoes in own juice
800 g
Cooking
Peppers wash and cut into medium-sized cubes, removing the core.
Carrot, onion and garlic clean. Onion and garlic chop, carrots to RUB on a grater.
Enable Broiling. Heat the Cup of oil and fry the onions, 5 min. Add the carrots, cook for another 5 min.
Add tomatoes, rice and 1 Cup of water, stir, bring to boil and cook for 20 min. at mode Suppression.
Put the peppers, stir and simmer for another 10 min. Add garlic, sugar, salt and pepper. Stir and cook for 10 min.
The dish can be served hot or cold. Bon appetit!
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