Description

Chopped chicken cutlets with vegetables
When I went to a friend's house, she was treated to chicken cutlets with zucchini (still does with pumpkin). I liked the house and decided to apply their vegetable supplements. There are always leeks, bell peppers, carrots, here's what happened... the Main thing is to do it quickly! Well take a picnic snack, and just for a quick dinner. The site has a similar minced meat patties, but my vegetables, I think many will be interested, too.

Ingredients

  • Chicken fillet

    220 g

  • Leeks

    1 handful

  • Carrots

    1 piece

  • Chicken egg

    1 piece

  • Soy sauce

    1 Tbsp

  • Starch

    2 Tbsp

  • Salt

  • Pepper

    0.25 piece

  • Garlic

    1 tooth

  • Figure

    4 Tbsp

  • Sour cream

    2 Tbsp

  • Parsley

    0.3 tsp

  • Vegetable oil

    4 Tbsp

Cooking

step-0
Products.
step-1
Fillet chopped with a large knife.
step-2
The carrots and finely grate.
step-3
In the chicken add cooked rice and carrots.
step-4
Leeks, pepper, garlic to chop.
step-5
Add onion, garlic to taste.
step-6
Pepper I love very much, added too.
step-7
Separately combine the egg and sour cream.
step-8
Add salt and parsley, can be black pepper.
step-9
Whip the mass of the halo.
step-10
Pour in the main part.
step-11
Spice is to add Kikkoman soy sauce "for frying".
step-12
The starch or flour to add.
step-13
Mix thoroughly.
step-14
Fry in preheated pan with oil.
step-15
On both sides until Golden brown.
step-16
Transfer roasted on a paper napkin.
step-17
You can immediately serve.
step-18
Turned 15 PCs.
step-19
Ate!
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