Description
Pie is very pleasant to fans of fluffy biscuits, cheese, pears and chocolate!
Ingredients
-
Cheese
500 g
-
Chicken egg
6 piece
-
Sour cream
2 Tbsp
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Milk
3 Tbsp
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Sugar
290 g
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Semolina
3 Tbsp
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Flour
310 g
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Yogurt
200 ml
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Butter
120 g
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Leavening agent
2 tsp
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Vanilla
-
Pear
3 piece
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White chocolate
6 piece
-
Dark chocolate
6 piece
-
Chocolate milk
6 piece
Cooking
To prepare pears-cut in half, remove the seeds, insert inside 3 slices of different chocolate (white, milk and dark)
To prepare cheesecake layer. In a bowl put the cheese, eggs, milk, sour cream, semolina, sugar, vanilla.
Stir until smooth-will get a lot, as for pancakes
The Cup multivarki lubricated with butter. To put it in curd.
To prepare the dough. Put in a bowl the eggs and the remaining sugar
Beat eggs with sugar until whitening weight-1-2 minutes.
Add the melted butter, the yogurt-mix well. Pour the flour mixed with baking powder, vanilla
Quickly knead the dough (I mixed in mixer for 30 seconds).
Pears prepared to put in the curd, trying to retreat from the edge of the bowl 1 cm
Gently spread the dough first for pears
Then put all the rest of the dough, not pushing it, not to raise the curd, and spread it
Put the bowl in the slow cooker. To close the lid. The"Baking" 65+65 minutes.
After the signal multiverse to open and allow to cool the cake in the bowl for 10 minutes. To get the cake using container -steamers on the dish. Pie is already possible at this stage to cut and eat. You can wait when it is cold, it is delicious and cold. I laid on the pie, cut the slices of pear
Decorated caramel topping
And sprinkled grated chocolate from the mill
Look how tall and lush it turns out the pie in a slow cooker!!!
Cut into pieces, brew a fruit tea (or whatever you like)and serve. Bon appetit!!!
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