Description
Hot beetroot soup-healthy, delicious dish. Today I cooked the beetroot with lentils. Beetroot in the hot version with lentils -amazing soup that has a sweet sour taste.
Ingredients
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Lentils
50 g
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Chicken's leg
2 piece
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Beets
1 piece
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Carrots
1 piece
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Potatoes
1 piece
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Onion
-
Tomato
1 piece
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Pepper
0.5 piece
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Garlic
1 tooth
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Lemon juice
1 tsp
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Sugar
0.5 tsp
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Salt
-
Paprika sweet
-
Black pepper
-
Vegetable oil
1 Tbsp
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Greens
1 coup
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Sour cream
-
Water
1.2 l
Cooking
Cook the broth from the calf. Add salt to taste. Get the boiled drumsticks. Separate the meat from the bone.
Cut the potato cubes. And put it into the boiling broth. cook until soft. Add the broth lentils and cook for 10 min.
Carrots three on a grater. Onions, garlic grind. Tomato, pepper cut into cubes.
Saute onions and carrots in vegetable oil.
Added to sugarce tomato, pepper, garlic. Stew until soft. Add sugar and lemon juice.
Cut the beetroot into thin strips and put in soup.
Sent to the soup zazharku and ground paprika. If necessary, add salt.
Poured into plates. Add sour cream and herbs, and black pepper.
Served to the table.
But it's the principal products that were used in the cooking process.
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