Description
Another version of the breading . The meat turns out very juicy and delicious mainly due to the breaded , crispy , very tasty . Recipe for all. For young Housewives and professionals. For children and adults . Try it!)
Ingredients
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500 g
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150 g
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100 g
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2 piece
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Cooking
The meat (I had pork)cut into serving pieces.Every repulse .Sprinkle with salt and pepper
Corn flakes chop and mix with grated cheese
Or take 100 gr of bread crumbs and mix with 150 gr grated cheese
Well then repulsed a piece of meat first roll in flour
Spread the meat in hot vegetable oil and fry both sides on medium heat on both sides until Golden brown
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