Description
Easy recipe of beef soup, tomatoes with soy sauce.
Ingredients
-
Beef
500 g
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Chicken egg
2 piece
-
Water
1500 ml
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Tomato
4 piece
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Onion
1 piece
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Soy sauce
2 Tbsp
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Oil corn
6 Tbsp
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Salt
1 tsp
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Black pepper
1 pinch
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Cilantro
1 coup
Cooking
Ingredients
Finely chop the onion.
Tomatoes dipped in hot water, remove the skin and cut into small pieces.
Onions and tomatoes slightly saute in hot oil.
Cook the beef and get it out of the broth.
Add the broth, stewed onions, tomatoes and bring to a boil. Slice the beef into thin slices, put in boiling broth and cook for 5 minutes. Beat eggs and pour into boiling soup, while vigorously stirring it with a fork.
As soon as the egg mass thickens, add soy sauce, salt and pepper.
Fill with finely chopped coriander.
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