Description
Congratulations to all of the cook of the first spring day! I want to offer you such a fun, spring casserole. The combination of cauliflower with cottage cheese and I really like it. Casserole will poluchaetsya gentle, with pleasant aroma of allspice. Maybe for you, this recipe will become a favorite.
Ingredients
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Vegetable oil
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Allspice
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Salt
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Chicken egg
2 piece
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Cheese
220 g
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Broccoli
4 piece
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Cauliflower
700 g
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Cheese
100 g
Cooking
Here all our products.
In boiling water throw the whole cabbage. Once it boils, turn off, recline in a colander and douse with cold water.
Cheese mash well, add yolks and stir.
Beat the whites with a whisk into a light foam.
Add the cheese to the yolk mass and mix.
Processed cheese grate on a fine grater, add to the previous mass and mix.
Broccoli and 3-4 big florets of cauliflower to out of the way (we need it for the production of "sheep" and mating)
The rest of the cauliflower to cut not very coarsely and add to vysheperechislennyh weight. Stir, try to salt, needs more salt and add freshly ground pepper. Stir again.
Form for baking grease with vegetable oil or covered with baking paper. To lay out the resulting mass and level ( I have a form with a diameter of 25 cm).
Cauliflower larger spread SARS "sheep" from inflorescences less to do faces, legs of broccoli to make the ears of peppercorns eyes. The rest of the broccoli, chop and sprinkle around sheep.
Bake at 200 degrees for 30-35 minutes Focused on your oven.
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