Description
Ideally, eggs should marinate in the refrigerator for one month, then the protein will be almost translucent, I did they marinated about 2 hours.
Ingredients
-
Quail egg
10 piece
-
Soy sauce
100 g
-
Black tea
100 g
-
Garlic
2 tooth
-
Ginger
5 g
-
Allspice
2 piece
Cooking
Eggs to boil.
Soy sauce mixed with black tea (brewing)
Bring to the boil, add the ginger, chopped garlic, pepper
Eggs clean the shell and pour the brine, remove and cool in the refrigerator.
Here are the delicious eggs turned out!
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