Description

Amour partage
the answer beloved man For the contest "Scarlett March 8"

Ingredients

  • Mussels

    15 piece

  • Onion

    1 piece

  • Garlic

    1 tooth

  • Salt

    0.5 tsp

  • Bay leaf

    3 piece

  • Black pepper

    5 piece

  • Vinegar

    4 Tbsp

  • Lemon juice

  • Olive oil

    2 Tbsp

  • Greens

  • Dry red wine

    1 Tbsp

  • Salt

  • Chicken egg

    1 piece

  • Flour

    6 tsp

  • Cream

    2 Tbsp

  • Bread crumbs

  • Butter

  • Figure

  • Red onion

  • Soy sauce

  • Topping pastry

Cooking

step-0
step-1
my mussels and boil in stock: 1 onion, 1 clove of garlic, 0.5 tsp salt, 4 tbsp. tablespoons wine vinegar, Bay leaf and pepper peas 10 minutes. Take out the mussels when ready and leave to cool.
step-2
Make the marinade: wine, lemon juice, olive oil, greens, salt. Mussels marinade for 30 minutes
step-3
Make the batter: whisk together egg, cream and flour to the consistency of the batter.
step-4
Coat mussels in batter and breadcrumbs.
step-5
Fry in plenty of oil for 1-2 minutes until Golden brown.
step-6
Lay out the mussels on a napkin, went to the excess oil.
step-7
Make rice island, impregnate it with soy sauce.
step-8
Put the mussels on the plate around the rice and decorate the island. Served with white wine. To the salad you can add in sauce boats, mustard and mayonnaise.
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