Description
February 2, my favorite mummy was a Saint's day. But since Monday we celebrate could not(Monday is a working day for all), we celebrated yesterday, i.e. Saturday. And to this day I was ordered a cake with mom's favorite Rafaelli. And I, as a loving daughter, executed the order. Mom was just happy that I gained happiness and good mood for the whole week ahead...
Ingredients
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Chicken egg
8 piece
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Sugar
18 Tbsp
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Vegetable oil
18 Tbsp
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Flour
18 Tbsp
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Vanilla sugar
2 pack
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Leavening agent
2 pack
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Condensed milk
1 can
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Butter
200 g
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Cream
400 ml
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Thickener for cream
2 pack
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Coconut shavings
50 g
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Candy
1 pack
Cooking
And so I want to offer you a recipe of my mom's happiness: Beat the eggs with sugar and vanilla sugar with a mixer.
Add Rast.oil and flour mixed with baking powder and mix well. From this dough to bake the cake 2(my second cake turned out thick and I had to cut in half.And from the photos I have seen of layer 3) in round shape, 28 cm,greased. Bake at T: 180-200 degrees. Then let it cool down.
While the cakes bake make the cream: For this you first need to whip the cream(before that they need to put in the fridge for a few hours) with a binder and already beaten to put them back in the fridge.
Soft plums.butter to mix with condensed milk and beat with a mixer. Add the coconut flakes. Before coat the cakes,you mix the butter mass with cream.
To assemble the cake,lubricating it with cream. Territory, too, coat with cream,to lay on top of candy and sprinkle with coconut shavings.
And a few hours to enjoy.
I hope that my cake will be like. BON APPETIT !
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