Description

Chicken wings in marinade in a slow cooker
Hi all. Slippers I ask not to throw. Know what recipes wings website very much, but just did not find this, so I will be very glad if someone will like it and will like my version. The wings came out very tasty, spicy-sweet, eaten immediately.

Ingredients

  • Chicken wings

    800 g

  • Ketchup

    200 g

  • Mustard

    100 g

  • Honey

    100 g

  • Soy sauce

    140 ml

  • Ginger

    30 g

  • Chili

    10 g

  • Basil

    30 g

  • Garlic

    15 tooth

  • Vegetable oil

    2 Tbsp

Cooking

step-0
Finely chop pickled ginger
step-1
Garlic cut into thin plastinkami
step-2
Hot pepper cut into small strips
step-3
Finely chop the Basil.
step-4
In a Cup add the ginger, garlic, pepper, Basil, add the honey, mustard, ketchup, soy sauce and mix well the mixture.
step-5
Chicken wings cut into 3 pieces, add them vysheperechislennyh sauce and mix well. Remove to marinate at least 2 hours (do not forget to periodically stirring).
step-6
MV select mode "Roasting" (or "Baking", "Baking", "Crust"), in a bowl pour vegetable oil and heat it (3-5 min). Spread the wings (the sauce is trying to "shake off") and fry for 30 minutes, stirring occasionally until Golden brown.
step-7
While fried wings, the sauce in which they were marinated, pour into the pan, on low heat bring to a boil and cook for 5-10 min stirring constantly.
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