Description
Tasty sticks for all cheese lovers. A great snack for adults and children. The thinner roll out the dough the crispier they will be. And so they turn out tender, soft and surrname! The recipe came in a newsletter, tested and approved.
Ingredients
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Cheese
200 g
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Cheese
150 g
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Butter
150 g
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Flour
0.5 cup
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Leavening agent
1 tsp
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Salt
0.5 tsp
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Garlic
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Dill
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Spices
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Sesame
Cooking
Cut in butter, mix with cottage cheese, salt, pepper and spices. Here I poured the dill and dried garlic.
Flour mixed with baking powder.
Grate cheese on a fine grater. Mix flour and butter with cottage cheese. Knead the dough. Put in the cold for half an hour. To get. Roll out thin.
Sprinkle sesame seeds or poppy seeds. I sprinkled and so and so. Rolled with a rolling pin. Cut into stripes.
Spread on a baking sheet. Preheat the oven to 200-220 gr.
Bake 20-30 min. Wand raised, delicious smell... Get it.
I'm from half of dough made of sticks, and the other pie shell "a La pizza". It was very tasty. The dough is delicious and versatile. Bon appetit!!!
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