Description
Favorite cookie of my husband's) mother-in-law shared the recipe
Ingredients
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200 g
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0.5 cup
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1 tsp
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2.5 cup
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0.5 cup
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150 g
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0.5 tsp
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Cooking
Soda repay in sour cream
Melt margarine + cream soda
Add the sifted flour and knead the dough. The finished dough to remove in the freezer for 30 minutes
Let's prepare the filling: sugar+nuts=to grind
To the peanut mixture, add flour and grated margarine. stir
Take out the dough from the camera, divide into 4 parts
Each part is rolled in a layer (about 0.5 cm) from top of nut weight
Turn the layer into a roll
Roll again roll out and cut into pieces
Put the pieces on a greased baking sheet and bake 20-30 minutes at 180 ° C
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