Description
Did and ate for the first time the squid, found the recipe from ange (Angelica)-thanks for the recipe. Beautiful (like mini-bagels) will look like squid, if fry in deep fat, delicious with sauce.
Ingredients
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Vegetable oil
-
Salt
1 tsp
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Leavening agent
1 tsp
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Flour
3 Tbsp
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Chicken egg
3 piece
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Squid
4 piece
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Mayonnaise
3 Tbsp
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Garlic
2 tooth
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Lemon juice
1 piece
Cooking
Cut the squid into rings, one squid boiled (if you deep fry anything, this is my opinion, it is better to leave raw). I liked the boiled squid. Small note: recently shared the secret to squid was soft boiled in boiling water for 5 minutes and immediately (drain the boiling water)and rinse with cold water.
To prepare the batter
Rings ready to dip in batter and fry in deep fat for 2 min.,
In the pan a little more when the cover is closed.
Sauce. Garlic finely chop, squeeze the juice of a lemon, put the mayonnaise and beat with a blender.
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