Description
We have all day rain, the mood is not very good, so decided to treat yourself to a delicious cookie with nuts and chocolate. I will not extol, it is necessary to try, but the cookies are very tasty, similar to a sponge, moderately sweet and incredibly flavorful! Is easy and fast!!!!
Ingredients
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220 g
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1 tsp
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220 g
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150 g
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0.5 pack
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2 piece
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0.5 pack
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1 Tbsp
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2 Tbsp
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50 g
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50 g
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Cooking
Sift the flour with soda. Soft butter vzbit with sugar, add dry pudding mix. Drive egg and add the vanilla sugar, all beat well.
Pour in the cognac and sour cream, mix well. The resulting mass to connect with the flour mixture. Add nuts and chocolate drops.
Spread the dough with a spoon on the baking tray lined with baking paper. Note that the cookies "spread out" a bit, so there must be distance between them. Bake for 10-15 minutes at a temperature of 170-180 degrees.
The cookies do not get too beautiful shapes, so take the iron mold for cookie or cake and cut the edges, give a beautiful shape.
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