Cakes "Christmas candles"

Description

Biscuit, sweet, fragrant cakes-candles will be pleased with its appearance and the taste not only kids but also adults! "The Christmas candle" will perfectly decorate the holiday table! For the contest "Gorenje: Christmas song"

Ingredients

Chicken egg

4 piece
Sugar

1 cup
Vanilla

1 pack
Leavening agent

1 tsp
Water

0.333 cup
Butter

200 g
Condensed milk

1 can
Powdered sugar

150 g
Instant coffee

1 tsp
Marmalade

2 piece
Flour

1 cup

Cooking

3 eggs and egg yolk vzbit with sugar, still whisking, add vanilla, water and flour mixed with baking powder.

Pour the batter into the pan with an oiled parchment and place in the preheated oven for 15 minutes, bake at 180*C.

We take out the finished cake let cool slightly, but not completely, it is necessary that the biscuit was still warm.

Cut the cake lengthwise into two halves, turn it over onto a towel sprinkled with powdered sugar, and gently fold them together with a towel into a roll. Completely cools.

For the cream whip 1 jar of boiled condensed milk, butter and instant coffee.

Gently unfold the rolls, release from towels and coat with cream.

Rolled rolls also daubed cream.

Cut them into 12 equal portions (by the number of months in a year). I apologize in advance that the pictures I have only 8 tricks, my daughter persuaded and begged very much they wanted to eat, not even waiting for the end of the process.

Now put "candle" on the dish cut up, fasten the wicks from red marmalade.

Do drips of glaze protein: a protein vzbit with sugar powder.

Here and ready our "Christmas candle"! Nice, you a festive holiday!

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