Puff with cheese

Description

2 ways. New year's day is not only the New year but the new year holidays. They will not only in adults but also among children. And they don't need all sorts of delights and Haute cuisine, they are important to good. Such cakes will have them by heart, and adults will not remain indifferent.

Ingredients

The dough is flaky unleavened

400 g
Cheese

180 g
Chicken egg

1 piece

Cooking

Defrost the puff pastry, roll out and cut circles. Cut each circle into 12 segments before reaching midway. Plates of cheese "experts" from TM "belebeyevskaya" cut into small slices. Circle lubricate slightly beaten egg. Put a slice of cheese on one segment and wrap it to the top center. So do others in one segment.

The rest of the segments folded with a slice of cheese to the center at the bottom. Transfer to a baking sheet and put on top of the same piece of cheese.

Transfer to a baking sheet and put on top of the same piece of cheese.

And now a simplified version. We put a piece of cheese "experts" from TM "experts" on the circle test.

Grease an egg and put on top of another, press. Cut into 12-th segments.

And further still, as in the first case. One half of the segment rolls up to the centre and the other down to the center.

Bake at t= 180 min, about 10 min. until tender. It all depends on the thickness of the puffs and Your oven. To eat better hot, but cold they are very good. May be due to the cheese, perfectly melted and not left the rubber piece between the test.

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