Description
On the Internet I found this wonderful recipe of fish in a cheese and cream sauce, as well as my mother in law loves fish, I decided to make her happy. The fish was very tasty and tender - I will say one thing: mommy was very happy! The author of the recipe Anastasia Skripkina - thank you for such a tasty fish!
Ingredients
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Fish
500 g
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Cream
250 g
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Cheese
150 g
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Greens
-
Seasoning
Cooking
The products required.
Cut the fish into small pieces. Season with salt and pepper.
Three cheese on medium grater.
Finely chop the greens (I have frozen).
Mix cream, cheese and greens, season with a little salt and pepper.
Lay the fish in a baking dish in a single layer.
Pour the fish sauce and put in oven. Bake at 180 degrees for 35-40 minutes. When the fish is already soft, making the temperature higher and wait until Golden brown.
Here is our finished dish. Cut into portions and served to the table.
Bon appétit!
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