Description
I present to You a cake with cheese and cherry tomatoes. Prepared quickly and easily. The result will please You. Try it, very tasty!
Ingredients
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The dough is flaky unleavened
500 g
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Soft cheese
250 g
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Cherry tomatoes
300 g
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Chicken egg
1 piece
Cooking
Cut out dough circles of diameter 23 cm.
Put on the dough the cheese and tomatoes.
Cover with a second layer of dough. In the joints of grease with egg and seal joints with wet fingers. To pierce with a fork all around the pie.
The top and brush with egg. Preheat the oven to 190 gr. and bake for 25-30 minutes or until Golden brown. Give the cake to cool completely and then cut into portions. If no patience, can't wait, but then the cheese will leak out.
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