Description
It turned out very delicious and elegant cake! Simple molding is captivating, the filling can be any, I chose meat for a change (and was too lazy to oven pancakes, to be honest). And we loved it!! Welcome, dear guests! Have a seat! Help yourself to health!
Ingredients
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2 cup
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150 ml
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50 g
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50 g
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1 tsp
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0.5 cup
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2 piece
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0.25 tsp
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350 g
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1 Tbsp
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1 Tbsp
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70 g
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Cooking
Make the dough in my recipe http://www.povarenok .ru/recipes/show/106 610/ Dissolve yeast in warm milk. Margarine and butter to melt. Knead the dough from all the ingredients and leave to rise
The dough rises well. Two times to press down with an interval of about an hour and begin to prepare the pie
Make filling. I took the meat your cooking (pork and beef), mixed it with mayonnaise, sauce and grated shiromi milled in the blender
Roll the dough and glass Cup begin to cut circles
Folded the circles in half
Then fold in half again. Tips slightly pinched bottom
Tuck tucks down close to each other in form (the first Form of grease with vegetable oil, then on the bottom put the baking paper and it is also greased with oil, so easier to get then a cake
After finishing the first row, the second spread
For parts is to smear the minced mugs, cut, apply half overlapping each other.
Roll roll, starting from the bottom and put in the middle of the pie.
Grease with egg and bake in the oven (!80g) for 20 min! Here's a left-help yourself!
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