Description
Favorite fish is mackerel. One of the options, like my family!
Ingredients
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Mackerel
500 g
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Spices
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Lemon
3 slice
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Tomato
3 slice
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Bay leaf
1 piece
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Dill
0.5 coup
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Turmeric
0.5 tsp
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Sunflower oil
2 Tbsp
Cooking
Mackerel clean away the gills and viscera, wash. To make 4 cross-sectional, season with salt and pepper. Grate turmeric with sunflower oil.
The incisions to insert, alternating, lemon, tomato. Inside place the Bay leaf and dill. Spread on a baking sheet and into the oven at 150*C for approximately 20 min.
And here the mackerel are ready! And goes on a decorated dish!
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