Description
Offer the option of rolls. For the recipe thanks to Natalia from the site Coolinar.
Ingredients
-
Milk
200 ml
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Yogurt
180 g
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Butter
40 g
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Sugar
1 Tbsp
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Yeast
20 g
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Flour
550 g
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Salt
2 tsp
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Chicken egg
1 piece
Cooking
Will proseem flour twice.
Fresh yeast shall pound of flour, flour about 3 tbsp add.
Make a well in the flour, add the yeast, then the warm milk, yogurt, soft butter, salt, sugar. Make dough. Put it in a warm place to raise.
When it has risen, knead again and let rise.
Ready divide the dough into 15-16 parts.
Will skatiem of kolobochki, spread them on a baking tray. Make a cut on top with scissors.
Coat with the beaten egg, let rise a little. Warm up the oven to 200*C. Here, the author recommends to sprinkle the walls of the oven with water from a spray bottle. I did just that. Put the buns for 15-20 minutes. Before Browning.
Allow the rolls to cool.
In addition, these buns are good for burgers for Breakfast. Cut the tops.
Put whatever toppings you want. I have mozzarella, sausage and tomato. You can fry the mushrooms, onion, mix with cooked chicken breast. Well, that's your imagination. So close the prepared rolls with plastic cheese. And put in oven for 10 minutes at 200*C.
You're done! Bon appetit!
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