Description
A hearty, moist casserole with cheese, Golden brown.
Ingredients
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Potatoes
4 piece
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Chicken breast
1 piece
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Chicken egg
3 piece
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Milk
200 ml
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Sour cream
150 g
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Onion
1 piece
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Cherry tomatoes
7 piece
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Parmesan
45 g
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Dill
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Olive oil
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Salt
-
Peppers red hot chilli
Cooking
The chopped brisket and onions roasted in olive oil until soft with salt and pepper.
Main ingredients - potatoes, fillets, milk, sour cream and eggs. Potatoes sliced and fried in a pan with oil until it will turn brown.
In the form put the parchment and spread it on the potatoes.
Chicken fillet put on the potatoes.
The cherry tomatoes were cut in half and also put in the form.
Prepared casting. The eggs were broken into a bowl, shake them with salt and pepper. He poured the milk and sour cream. Fill well mixed.
Milk mixture poured into the form.
Have nascarella Parmesan.
Sprinkled them on top of the potatoes and chicken.
Form, put bake in a preheated oven at t 200 degrees.
Bake on middle level for 40 minutes.
Casserole successfully prepared.
Cut it into portions.
In a plate spread the lettuce, and pudding. Sprinkled with finely chopped dill and dressed with sauce "Sweet chili". The sauce is sweet and tangy at the same time.
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