Description
Try this summer salad of seasonal vegetables. I think that fans of the bean will not remain indifferent.
Ingredients
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Pepper
3 piece
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Eggplant
1 piece
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Tomato
2 piece
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Beans
1 cup
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Onion
1 piece
-
Garlic
3 tooth
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Vegetable oil
-
Lemon juice
-
Greens
-
Salt
-
Black pepper
Cooking
Cut into strips and lightly fry the pepper. Preferably of different colors.
Large eggplant bake or cook. Refrigerated and also cut into. Combine with pepper.
Then there are the tomatoes.
Boiled or tinned beans.
Onion rings, garlic finely chop. Salt, pepper to taste, add the (optional) lemon juice. Dressed with vegetable oil.
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