Description
Not for the sweet tooth. There are many options like something.. hepatic cakes and pancakes... I used to cook almost every holiday liver cakes (in childhood tried it for the first time at a wedding in Ukrainian village), has now decided to modify.... and asked me to post this recipe - cook CHAIN
Ingredients
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Beef liver
700 g
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Onion
2 piece
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Chicken egg
2 piece
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Cheese
150 g
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Mayonnaise
200 g
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Tomato
2 piece
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Garlic
6 tooth
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Carrots
1 piece
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Milk
100 ml
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Flour
4 Tbsp
Cooking
Mince (or how I was doing in the chopper of the combine, there is a good all mixed) liver,raw 1piece onion, and half of pre-fried carrots and onions in vegetable oil add eggs raw, flour - approximately 3-5 spoons(tablespoons),milk, salt pepper and your favorite spices-I would say whisk to cook from this mass pancakes in vegetable oil
cook garlic and mayonnaise, and the second half of the sautéed carrots and onions sauce, which we smeared with cheese fritters grate the tomatoes cut into rings (I have a large with half rings)
on pancakes put a little sauce put on top of the tomatoes
again, a little smear of sauce and top with cheese sprinkle
on top of the pancakes spread
then again the sauce and cheese and then decorate as your heart desires I used for the roses salty cucumber - very tasty goes well with the liver, greens and mayonnaise on the edges of the past..
so handsome look from the top
can and on the table already!
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