Description
Easy, fast and delicious! Good lifesaver when guests are on the doorstep!
Ingredients
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Cooking
To prepare the ingredients for the recipe.
The softened (room temperature) margarine and mash them with a fork, mix with flour (sift through a sieve) and powdered sugar.
Knead with your hands plastic dough (if you have time, put in the fridge for 20 minutes), then roll the sausages.
Cut a piece of dough, roll out to a thickness of 5 mm and a mold (or a glass) to cut the figures, sprinkle with sugar (optional).
Put the workpiece cookies on a baking tray covered with baking paper, place in a heated oven to 170 degrees and bake for about 15 minutes.
Cookies cool and spread on a plate
If you have time, you can cover the cookies with icing. [b]the recipe for the glaze:[/b] to Take the tile of any chocolate, melted with 3 tbsp water in a water bath, at the end add 1 tbsp butter. And this recipe is the most beloved, don't need any oil. Take chocolate, a little caramel, add 2-3 tbsp water or milk, it all melted in a water bath, a wonderful glaze ready!
Cookies are sandy and crumbly is ready!
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